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Keep food safe this festive season

One way to stay off the naughty list this Christmas is to ensure you serve up safe and healthy food

19 December 2014

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Operation trident targets illegal seafood

Consumers are being urged to avoid stolen seafood this Christmas

19 December 2014

Read more>
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Foodwise issue 35, November 2014

Newsletter for NSW food industries

01 December 2014

Read more>
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Egg stamping introduced in NSW today

Eggs produced in NSW must be stamped with a unique identifying mark

26 November 2014

Read more>
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How to stay in the zone this Food Safety Week

Australian Food Safety Week

11 November 2014

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Food Authority serves up food safety in Blacktown

FRP retail meeting blacktown

05 November 2014

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Unannounced inspections – how do you rate?

Foodwise issue 35, November 2014

01 November 2014

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Toxoplasma and Cryptosporidium in the food supply

Foodwise issue 35, November 2014

01 November 2014

Read more>
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Public health warning: consumption of raw milk

The NSW Food Authority warns consumers not to drink raw or unpasteurised milk

29 October 2014

Read more>
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One month until egg stamping introduced in NSW

Eggs produced in NSW must be stamped with a unique identifying mark

29 October 2014

Read more>
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Big win for Small Goods at RAS Fine Food Awards

Small Goods winner of the Royal Agricultural Society’s 2014 Spring Fine Food Show

17 September 2014

Read more>
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Warning about Hep E cases linked with pork liver

NSW Health is urging members of the public to thoroughly cook pork products, particularly pork livers

11 September 2014

Read more>
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Three months until egg stamping is mandatory

Eggs produced in NSW must be stamped with a unique identifying mark

05 September 2014

Read more>
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Don't let food poisoning spoil Father's Day

Follow the Authority’s key tips to avoid food poisoning on Father’s Day

04 September 2014

Read more>
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Foodwise issue 34, August 2014

Newsletter for NSW food industries

01 September 2014

Read more>
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Stockton Beach algal bloom: advice for fishers

A toxic algal bloom has been detected in the waters of Stockton Beach

22 August 2014

Read more>
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Solving food safety myths: Science Week 2014

National Science Week 2014 (16 – 24 August)

16 August 2014

Read more>
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It's National Science Week from August 16-24

It’s National Science Week from August 16 – 24

15 August 2014

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Guide for setting shelf life

The Authority has produced a guide to shelf life testing

12 August 2014

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Preparation of texture modified foods

Foodwise issue 34, August 2014

01 August 2014

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Field Tomato – food safety guide

Foodwise issue 34, August 2014

01 August 2014

Read more>
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Scores on Doors video launched in Merimbula

New video on the Scores on Doors program

31 July 2014

Read more>
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Bega Valley Shire food forum meeting

Food Regulation Partnership retail meeting in Merimbula

17 July 2014

Read more>
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Don't cook when you're crook

Take care in the kitchen during the peak viral gastro season

25 June 2014

Read more>
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Foodwise issue 33, May 2014

Newsletter for NSW food industries

01 June 2014

Read more>
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General Circular 06/2014 - raw milk

Raw milk – reminder to all dairy production licensees

01 June 2014

Read more>
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Be Aware: show you care - Food Allergy Week 2014

Food Allergy Week runs from Monday 12th to Sunday 18th May

12 May 2014

Read more>
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Don't put food poisoning on the menu: Mother's Day

Ensure you don’t land your mum sick in bed, simply follow a few food safety tips

09 May 2014

Read more>
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General Circular 05-2014 - stamping equipment failure

If your egg stamping equipment fails

01 May 2014

Read more>
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Washing hands well, food safety go hand in hand

People are reminded of the importance of correct hand washing to help reduce the risk of food poisoning

10 April 2014

Read more>
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General Circular 04/2014 - permits for shark species

Permits required for import and export of derivatives of shark species

01 April 2014

Read more>
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Advice to recreational fishers: Botany Bay

Recent heavy rain triggered the release of oily water into Botany Bay

24 March 2014

Read more>
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Advice to fishers on north NSW coast

Advice to fishers on north, mid north and far north NSW coast

04 March 2014

Read more>
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Foodwise issue 32, February 2014

Newsletter for NSW food industries

01 March 2014

Read more>
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General Circular 03/2014 - systems audit model

Systems audit model for shellfish sector

01 March 2014

Read more>
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General Circular 02/2014 - revised audit process

Revised audit process for Vulnerable Persons businesses

01 February 2014

Read more>
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General Circular 01/2014 - PICs

Obtaining a Property Identification Code (PIC) and notifying the Food Authority

01 January 2014

Read more>
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Keep food safe this festive season

One way to stay off the naughty list this Christmas is to ensure you serve up safe and healthy food

19 December 2014

Read more>
filter image

Operation trident targets illegal seafood

Consumers are being urged to avoid stolen seafood this Christmas

19 December 2014

Read more>
filter image

Egg stamping introduced in NSW today

Eggs produced in NSW must be stamped with a unique identifying mark

26 November 2014

Read more>
filter image

How to stay in the zone this Food Safety Week

Australian Food Safety Week

11 November 2014

Read more>
filter image

Food Authority serves up food safety in Blacktown

FRP retail meeting blacktown

05 November 2014

Read more>
filter image

Public health warning: consumption of raw milk

The NSW Food Authority warns consumers not to drink raw or unpasteurised milk

29 October 2014

Read more>
filter image

One month until egg stamping introduced in NSW

Eggs produced in NSW must be stamped with a unique identifying mark

29 October 2014

Read more>
filter image

Big win for Small Goods at RAS Fine Food Awards

Small Goods winner of the Royal Agricultural Society’s 2014 Spring Fine Food Show

17 September 2014

Read more>
filter image

Warning about Hep E cases linked with pork liver

NSW Health is urging members of the public to thoroughly cook pork products, particularly pork livers

11 September 2014

Read more>
filter image

Three months until egg stamping is mandatory

Eggs produced in NSW must be stamped with a unique identifying mark

05 September 2014

Read more>
filter image

Don't let food poisoning spoil Father's Day

Follow the Authority’s key tips to avoid food poisoning on Father’s Day

04 September 2014

Read more>
filter image

Stockton Beach algal bloom: advice for fishers

A toxic algal bloom has been detected in the waters of Stockton Beach

22 August 2014

Read more>
filter image

Solving food safety myths: Science Week 2014

National Science Week 2014 (16 – 24 August)

16 August 2014

Read more>
filter image

It's National Science Week from August 16-24

It’s National Science Week from August 16 – 24

15 August 2014

Read more>
filter image

Guide for setting shelf life

The Authority has produced a guide to shelf life testing

12 August 2014

Read more>
filter image

Scores on Doors video launched in Merimbula

New video on the Scores on Doors program

31 July 2014

Read more>
filter image

Bega Valley Shire food forum meeting

Food Regulation Partnership retail meeting in Merimbula

17 July 2014

Read more>
filter image

Don't cook when you're crook

Take care in the kitchen during the peak viral gastro season

25 June 2014

Read more>
filter image

Be Aware: show you care - Food Allergy Week 2014

Food Allergy Week runs from Monday 12th to Sunday 18th May

12 May 2014

Read more>
filter image

Don't put food poisoning on the menu: Mother's Day

Ensure you don’t land your mum sick in bed, simply follow a few food safety tips

09 May 2014

Read more>
filter image

Washing hands well, food safety go hand in hand

People are reminded of the importance of correct hand washing to help reduce the risk of food poisoning

10 April 2014

Read more>
filter image

Advice to recreational fishers: Botany Bay

Recent heavy rain triggered the release of oily water into Botany Bay

24 March 2014

Read more>
filter image

Advice to fishers on north NSW coast

Advice to fishers on north, mid north and far north NSW coast

04 March 2014

Read more>
filter image

Foodwise issue 35, November 2014

Newsletter for NSW food industries

01 December 2014

Read more>
filter image

Unannounced inspections – how do you rate?

Foodwise issue 35, November 2014

01 November 2014

Read more>
filter image

Toxoplasma and Cryptosporidium in the food supply

Foodwise issue 35, November 2014

01 November 2014

Read more>
filter image

Foodwise issue 34, August 2014

Newsletter for NSW food industries

01 September 2014

Read more>
filter image

Preparation of texture modified foods

Foodwise issue 34, August 2014

01 August 2014

Read more>
filter image

Field Tomato – food safety guide

Foodwise issue 34, August 2014

01 August 2014

Read more>
filter image

Foodwise issue 33, May 2014

Newsletter for NSW food industries

01 June 2014

Read more>
filter image

Foodwise issue 32, February 2014

Newsletter for NSW food industries

01 March 2014

Read more>
filter image

General Circular 06/2014 - raw milk

Raw milk – reminder to all dairy production licensees

01 June 2014

Read more>
filter image

General Circular 05-2014 - stamping equipment failure

If your egg stamping equipment fails

01 May 2014

Read more>
filter image

General Circular 04/2014 - permits for shark species

Permits required for import and export of derivatives of shark species

01 April 2014

Read more>
filter image

General Circular 03/2014 - systems audit model

Systems audit model for shellfish sector

01 March 2014

Read more>
filter image

General Circular 02/2014 - revised audit process

Revised audit process for Vulnerable Persons businesses

01 February 2014

Read more>
filter image

General Circular 01/2014 - PICs

Obtaining a Property Identification Code (PIC) and notifying the Food Authority

01 January 2014

Read more>
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