Poultry and raw meat contain harmful bacteria including Salmonella, Listeria, Campylobacter and E.
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Raw meat may contain harmful bacteria including Salmonella, Listeria, Campylobacter and E. coli that can cause food poisoning.
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Many people enjoy recreational catching or collecting shellfish or bivalve molluscs such as mussels, oysters, pipis, and cockles; cr
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All commercial fishing in Sydney Harbour has been halted due to elevated levels of dioxins detected in some fish and seafood.